{"product_id":"food-beverage-spices","title":"Food \u0026 Beverage Spices Retail","description":"\u003cp class=\"MsoListParagraph\" style=\"margin-left: 15.0pt; mso-add-space: auto; tab-stops: -21.0pt 1.25in;\"\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003eCATEGORIES\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraphCxSpFirst\" style=\"margin-left: 15.0pt; mso-add-space: auto; tab-stops: -21.0pt 1.25in;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003eSeed Spices\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003e - Are flavorings derived exclusively from dried plants seeds. Are primarily used in tampering (frying oil\/Ghee) to release essential oils for curries, enhancing savory dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 15.0pt; mso-add-space: auto; tab-stops: -21.0pt 1.25in;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003eRoots\/Rhizome Spices\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003e - Are Underground plants, store nutrients in horizontal stems. Are widely used in Asian Cuisines\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraphCxSpLast\" style=\"margin-left: 15.0pt; mso-add-space: auto; tab-stops: -21.0pt 1.25in;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003eBark Spices\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003e – flavors extracted from dried inner bark of cinnamon and Cassia tree.\u003cspan style=\"mso-spacerun: yes;\"\u003e  \u003c\/span\u003eEnhance stews and curries. Add warm, sweet, and pungent flavors to both sweet (baking, desserts) and Savory dishes (curries, stews, meat rubs)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 15.0pt; mso-add-space: auto; tab-stops: -21.0pt 1.25in;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003eFlower Spices\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003e - Are Culinary ingredients derived from dried buds, petals, or stigmas of flowering plants. Are used to add aroma, color and specific flavors to dishes. They add vibrant color and unique flavor culinary dishes, teas and deserts.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 15.0pt; mso-add-space: auto; tab-stops: -21.0pt 1.25in;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003eFruit Spices\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003e - Are derived from botanical fruits such as cardamon, allspice, and chili. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 15.0pt; mso-add-space: auto; tab-stops: -21.0pt 1.25in;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003eLeaves\/Herb Spices\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003e - Are the aromatic leaves on woody plants (e.g., basil, thyme, parsley), aroma can be derived from other parts such as bark, roots, seeds, or buds (e.g., cinnamon, turmeric, cumin). These herbs enhance food flavors, aroma, and color, with many originating from temperate (herbs) or tropical (spices) regions\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 15.0pt; mso-add-space: auto; tab-stops: -21.0pt 1.25in;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003eSpices Blends\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003e - Are pre-mixed combination of herbs and spices used to add intense, complex flavor and aroma to dishes. Key global staples include Indian Garam masala and curry powder, Middle Eastern Za’atar and Rasel Hanout, African Berbere, and American blends such as Cajun Seasoning and Old Bay.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 15.0pt; mso-add-space: auto; tab-stops: -21.0pt 1.25in;\"\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 15.0pt; mso-add-space: auto; tab-stops: -21.0pt 1.25in;\"\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003eFLAVOR PROFILES\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 15.0pt; mso-add-space: auto; tab-stops: -21.0pt 1.25in;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003eHot\/Pungent\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003e - This spice is sharp, intense, with stinging sensation in the nose or mouth, often caused by foods such as chili peppers, wasabi, or raw onions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 15.0pt; mso-add-space: auto; tab-stops: -21.0pt 1.25in;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003eSweet\/Warm\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003e - Commonly add comfort and depth to baking, beverages, and savory dishes. The aromatic spice offers a natural sweetness and warming effect, making them essential for cookies, pies, oatmeal, and autumnal stews.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 15.0pt; mso-add-space: auto; tab-stops: -21.0pt 1.25in;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003eEarthly\/ Savory\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003e - Spices are foundational ingredients that add warmth, depth, and a grounded, “roots-in-the-earth” quality dishes. They are essential for building umami in savory dishes such as meats, stews, and vegetable, without adding sweetness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 15.0pt; mso-add-space: auto; tab-stops: -21.0pt 1.25in;\"\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 15.0pt; mso-add-space: auto; tab-stops: -21.0pt 1.25in;\"\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003eFORMS\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 15.0pt; mso-add-space: auto; tab-stops: -21.0pt 1.25in;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003eWhole Spices \u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003e- Are unprocessed, and intact botanicals. Retain essential oils, offering superior, longer-lasting flavor compared to ground alternatives.\u003cspan style=\"mso-spacerun: yes;\"\u003e  \u003c\/span\u003eAre ideal for tampering in in hot oil, simmering in broth, or toasting and grinding at home for maximum aroma.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 15.0pt; mso-add-space: auto; tab-stops: -21.0pt 1.25in;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003eGrounded Spices\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003e - Are powdered versions of whole spices that offer immediate flavor release, convenience, and uniform blending into dishes. Making them ideal for baking, sauces, and quick cooking. They have shorter shelf life (12-18 months) and lose potency faster than whole spices, they are highly convenient, easy to measure, and provide a consistent blended flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 15.0pt; mso-add-space: auto; tab-stops: -21.0pt 1.25in;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003eMinced \/Flakes Spices\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003e - Minced onions and garlic flakes are dehydrated, chopped seasonings that provide a convenient, long-lasting, and savory alternative to fresh, aromatic vegetables. They add texture and flavor to soups, stews, meats, and sauces without the need for peeling or chopping. 1 tablespoon of these flakes equals ¼ cup of fresh, chopped onions or garlic.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 15.0pt; mso-add-space: auto; tab-stops: -21.0pt 1.25in;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003eStigmas\/Saffron Spices\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003e - Saffron spices consist of the dried, crimson-red stigmas (female reproductive parts) of the \u003ci\u003eCrocussativ\u003c\/i\u003eus flower, renown as the world’s most expensive spices due to its labor-intensive, hand-harvested production. Each flower produces only three stigmas, requiring over 150,000 flowers for 1Kg of spices. They provide an intense, aromatic flavor and golden color to culinary dishes. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 15.0pt; mso-add-space: auto; tab-stops: -21.0pt 1.25in;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003eBuds Spices\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; line-height: 115%; mso-ascii-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri; color: black; mso-themecolor: text1;\"\u003e - Are derived from the dried, unopened flower buds of plants, with cloves \u003ci\u003e(Syzygium aromaticum\u003c\/i\u003e) being the most prominent example.\u003cspan style=\"mso-spacerun: yes;\"\u003e  \u003c\/span\u003eThese aromatic buds are used whole or ground in in cooking, particularly in curries, mulled drinks, and desserts. examples include cassia buds (Immature cinnamon flowers)\u003c\/span\u003e\u003c\/p\u003e","brand":"Philia Mama's Market","offers":[{"title":"Default Title","offer_id":49508479992045,"sku":null,"price":0.0,"currency_code":"UGX","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0787\/8046\/5389\/files\/spices-2500-56a20ee15f9b58b7d0c61d97.webp?v=1773133078","url":"https:\/\/philiamamasmarket.com\/products\/food-beverage-spices","provider":"Philia Mama's Market","version":"1.0","type":"link"}